🎉 Up to 70% Off Selected ItemsShop Sale
HomeStore

Milk Chocolate Honeycomb

Milk Chocolate Honeycomb

Elevate your gift-giving game with our stunning transparent can packaging—a modern twist on classic confectionery that lets the contents shine through.

A present that's as thoughtful as it is Instagram-worthy.

Perfect for the sweet-toothed friend who appreciates both style and substance, this isn't just chocolate—it's a statement.

Tasteful, memorable, and utterly delightful.

Contents - 300g ℮ of Milk Chocolate Honeycomb Pieces 

Storage Advice - Please keep in a cool dry place, away from strong odours. This product has up to a 6 month shelf life if kept sealed.

Ingredients & Allergens

sugar, vegetable fat (palm SG), whey (MILK), cocoa powder (3%), rice flour, Emulsifier: rapeseed Lecithin (E322), Glazing agents: gum arabic (E414), shellac (E904), Honeycomb (22%), sugar, glucose, sodium bicarbonate, rice flour.

All products are made in an environment that handles, gluten, milk, eggs, peanuts, nuts, soya, sulphites Which may result in cross-contamination through allergen and ingredient transference

$13.28
Milk Chocolate Honeycomb—
$13.28

Description

Elevate your gift-giving game with our stunning transparent can packaging—a modern twist on classic confectionery that lets the contents shine through.

A present that's as thoughtful as it is Instagram-worthy.

Perfect for the sweet-toothed friend who appreciates both style and substance, this isn't just chocolate—it's a statement.

Tasteful, memorable, and utterly delightful.

Contents - 300g ℮ of Milk Chocolate Honeycomb Pieces 

Storage Advice - Please keep in a cool dry place, away from strong odours. This product has up to a 6 month shelf life if kept sealed.

Ingredients & Allergens

sugar, vegetable fat (palm SG), whey (MILK), cocoa powder (3%), rice flour, Emulsifier: rapeseed Lecithin (E322), Glazing agents: gum arabic (E414), shellac (E904), Honeycomb (22%), sugar, glucose, sodium bicarbonate, rice flour.

All products are made in an environment that handles, gluten, milk, eggs, peanuts, nuts, soya, sulphites Which may result in cross-contamination through allergen and ingredient transference